BRADFORD BULLS return to The Provident Stadium on Sunday, March 16 to take on 2013 League Leaders Huddersfield Giants.
And the Bulls’ Commercial Team is pleased to announce details of how you can enjoy the action from the comfort of the Legends Suite.
Fresh from Friday’s trip to Hull FC, Francis Cummins’ men continue their First Utility Super League campaign.
For each of our opening two home fixtures, hospitality has been enjoyed by over one hundred supporters and we are anticipating more of the same for the visit of Huddersfield.
The afternoon will be hosted by club legend and Chief Executive Robbie Hunter-Paul, who will once again be dining with past players of both Bradford Northern and Huddersfield.
In recent weeks we have been joined by likes of Keith Mumby, Ikram Butt and Paul Newlove and we will once more be entertained by legends of the game.
Hunter-Paul will interview the past players about the ‘good old days’, before gaining their expert opinions on the day’s fixture.
Guests will then hear from current squad members to discover how the first team has prepared for the fixture.
As part of this package guests will receive a pass for Car Park D (1 per 4 guests) and a matchday magazine before enjoying a delicious 2-course meal prior to kick off.
Supporters’ knowledge will also be put to the test as they participate in a Bradford Bulls and Rugby League quiz.
Following the game, guests will be joined by Francis Cummins and the entire first-team playing squad who will be available for questions, autographs and photos.
Cummins and the man of the match will then be interviewed by Hunter-Paul as part of the post match presentation.
Tickets are priced at just £29.95 for adults and £15 for juniors, and to ensure your place you must book by 5.00pm on Wednesday, March 12.
For more information or to book, call our Commercial Team today, on 08448 711 490, or CLICK HERE to contact us via e-mail.
TWO-COURSE BUFFET MENU
- Breast of chicken with a white wine and mushroom sauce
- Roast potatoes
- Selection of vegetables
- Spring rolls
- Onion Bhajis
- Vanilla cheesecake with forest fruit compote